For those who know and love pizza, Little Rock has become a hotbed of quality, creativity, and flavor—and Certified Pie on 9807 W. Markham St. stands out as one of the best places to satisfy that pizza craving. Owned by Samantha and Kreg Stewart, Certified Pie has captured the hearts and appetites of locals and visitors alike with its authentic pies, crafted with a love of pizza that began long before they opened their doors.
From left: Kreg Stewart, Samantha Stewart, and Harlem Wilson in their Certified Pies rented kitchen space.
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A Family Tradition of Pizza
The story of Certified Pie is as heartwarming as the pizzas they serve. While Kreg spent years on the road as a trucker, and Samantha honed her skills as a businesswoman, pizza was never far from their minds. Kreg’s love of pizza-making stretches back to his teenage years when he started out in the pizza business with his first two jobs in local pizzerias. But his passion truly deepened when he began experimenting at home, perfecting recipes for scratch-made dough and fresh ingredients. Samantha gave Kreg a handmade pizza for his birthday in 2020, a simple but meaningful gift that sparked a deeper dream. Today, that dream is a reality at Certified Pie, where they proudly serve pizza made with the same care and dedication that first brought them together.
Little Rock’s Love for Pizza
The history of pizza in Little Rock is as rich as the toppings at Certified Pie. Over the years, the city has blossomed with an array of pizza styles, from traditional brick oven to deep dish and creative, artisan varieties. Local establishments have embraced the art of pizza, adding unique spins and flavors to please Arkansans. Certified Pie continues this legacy, bridging classic pizza-making with inventive twists that make their pies unforgettable.
Certified Pie’s Must-Try Menu Items
Certified Pie’s menu offers a range of flavors that capture the Stewarts' passion for pizza-making and their commitment to quality. Here are three menu items you don’t want to miss:
The Classic Margherita – This traditional pie is a harmonious blend of tomato, fresh mozzarella, and basil, with a light drizzle of olive oil. Simple yet bursting with flavor, it’s a tribute to the art of pizza and a great place to start your Certified Pie journey.
Loaded Supreme – A bold combination of pepperoni, sausage, mushrooms, onions, green peppers, and black olives, this pie is packed with toppings and flavor. It’s a hearty choice that showcases Certified Pie’s quality ingredients and attention to detail, satisfying even the hungriest of pizza lovers.
Spicy BBQ Chicken – For a unique twist, the Spicy BBQ Chicken pizza combines tender chicken with a tangy BBQ sauce, red onions, and jalapeños, finished with a sprinkle of cilantro. This pie delivers a satisfying blend of heat and sweet, ideal for those seeking a flavorful change from traditional toppings.
MORE INFORMATION ABOUT CERTIFIED PIES
Certified Pies WEBSITE
Beyond the Pizza
Certified Pie embodies what makes Little Rock’s pizza culture so special—history, passion, and a commitment to bringing people together over a shared love of delicious food. So, if you’re in the area and craving a slice of some of the best pizza Little Rock has to offer, make your way over to Certified Pie on Markham and taste for yourself why this place is winning hearts, one slice at a time.
Disclaimer: This blog post is intended for informational and entertainment purposes only. The content shared here is based on personal experiences and information gathered about Certified Pie and its offerings. We do not represent or have any official affiliation with Certified Pie, and this post should not be considered as a formal endorsement or advertisement. Menu items, hours of operation, and other details may change, so we recommend contacting Certified Pie directly for the most current information. Always verify with the establishment for any dietary concerns or specific menu details. Enjoy responsibly!
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